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The story of cheese [videorecording] / by Thapar, Navin,television director,television producer.; Cross, Ian,1954-television producer.; Lovell, Rosie,on-screen presenter.; Chinn, Bobby,on-screen presenter.; McCormick, Megan,on-screen presenter.; Parker, Merilees,on-screen presenter.; Chang, Christina,on-screen presenter.; Barnes, Brianna,on-screen presenter.; Shapiro, Justine,on-screen presenter.; May, Angela,on-screen presenter.; Pilot Film and Television Productions,production company.;
Presenters, Rosie Lovell, Bobby Chinn, Megan McCormick, Merilees Parker, Christina Chang, Brianna Barnes, Justine Shapiro, Angela May.Visits cheesemakers, cheese sellers, and dairy farmers in England, France, Italy, Switzerland, and the Netherlands. Discusses the importance of cheese in cuisine and culture.DVD; NTSC, all regions; widescreen presentation.
Subjects: Television cooking shows.; Documentary television programs.; Travelogues (Television programs); Nonfiction television programs.; Cheese.; Cheese; Cheesemaking.; Cheesemaking;
Available copies: 1 / Total copies: 1
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Kitchen creamery : making yogurt, butter & cheese at home / by Hill, Louella,author.(CARDINAL)406719; Kunkel, Erin,photographer.(CARDINAL)561358;
Includes bibliographical references (page 237) and index.Introduction: A Measure of Time ; Before You Begin ; How to Use This Book -- The Basics -- Cultured Milk & Cream -- Beginning Cheeses -- Washed-Curd Cheeses -- Washed-Rind Cheeses -- Mold-Ripened Cheeses -- Cheddar-Style Cheeses -- Stretched-Curd Cheeses -- Pressed & Aged Cheeses -- Artful Aging -- Pampering Your Pieces -- In Closing -- Glossary -- Troubleshooting -- Appendices -- Resources -- References -- Index -- Acnkowledgements.
Subjects: Cheesemaking.; Yogurt.; Butter.;
Available copies: 4 / Total copies: 4
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Cheesemaking made easy : 60 delicious varieties / by Carroll, Ricki.(CARDINAL)526585; Carroll, Robert,1945-(CARDINAL)626384;
"A Garden Way Publishing book." Includes index. Carroll, Robert
Subjects: Cheese.; Cheese; Cheesemaking.;
Available copies: 4 / Total copies: 4
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200 easy homemade cheese recipes : from cheddar and brie to butter and yogurt / by Amrein-Boyes, Debra,1953-(CARDINAL)561991;
Subjects: Cheesemaking.; Fromage;
Available copies: 3 / Total copies: 3
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Home cheese making : from fresh and soft to firm, blue, goat's milk, and more : recipes for 100 favorite cheeses / by Carroll, Ricki,author.(CARDINAL)526585; Wallace, Jim,contributor.(CARDINAL)763421; Weinzweig, Ari,writer of foreword.(CARDINAL)673714;
Part 1. Getting started -- Ingredients -- Equipment -- Techniques -- part 2. Recipes for all types of cheese -- Fresh cheese -- Soft and semi-soft ripened cheese -- Hard and semi-hard cheese -- Blue cheese -- Goat cheese -- Whey cheese -- Cultured dairy products -- part 3. For the love of cheese -- Tips and techniques for serving cheese -- Breakfast, brunch, and bread -- Dips, spreads, and small bites -- Soups, salads, and sides -- Main courses -- Desserts and drinks.This completely revised and updated edition of the best-selling classic by "Cheese Queen" Ricki Carroll features an expanded selection of cheese recipes, all-new recipes for cooking with cheese, and contemporary cheese monger profiles.
Subjects: Cookbooks.; Cheesemaking.; Cooking (Cheese);
Available copies: 14 / Total copies: 15
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Cheese it! start making cheese at home today / by Dawson, Cole,1954-(CARDINAL)399230;
Includes bibliographical references (pages 173-175) and index.Machine generated contents note: HOBBY FARM HOME: MAKING CHEESE -- By -- Cole Dawson -- Chapt. 1 A New American Revolution -- Chapt. 2 Old World Style, New World Flavor -- Chapt. 3 Milk Basics -- Chapt. 4 How Milk Becomes Cheese -- Chapt. 5 Equipment and Food Safety -- Chapt. 6 Soft, Unripened Cheese -- Paneer -- Chèvre -- Feta -- Neufchâtel -- Cream Cheese -- Crème Fraîche -- Mascarpone -- Whey Ricotta -- Gjetost -- Mysost -- Chapt. 7 Stretched Curds -- Traditional Mozzarella -- Short-Cut Mozzarella -- Scamorza -- Asadero -- Provolone -- Chap. 8 Semi-Hard Cheese -- Traditional Cheddar -- Goat's Milk Cheddar -- Sage Derby -- Cantal -- Monterey Jack -- Cotswold -- Caerphilly -- Caciotta -- Chap. 9 Washed Curds -- Colby -- Gouda -- Edam -- Leiden -- Chap. 10 Washed Rinds -- Muenster -- Brick -- Raclette -- Tilsit -- Taleggio -- Chap. 11 Bloomy Rinds -- Camembert -- Goat's Milk Brie -- Aged Neufchatel -- Chaource -- Crottin -- Selles-sur-Cher -- Chap. 12 Blue Cheese -- Roquefort -- Fourme d'Ambert -- Stilton -- Gorgonzola -- Chap. 13 Hard Cheese -- Parmesan -- Pecorino Romano -- Swiss Gruyère -- Montasio -- Chap. 14 Serving Your Cheese -- Appendices -- Glossary -- Resources -- Cheese Diary -- Bibliography."Cheese It! Start Making Cheese at Home Today is part of a Hobby Farm Home series--all-you-need-to-know guides on the most popular hobby farming products currently made in the home. Cheese It! details how-to information for making cheese from natural products at home, including unripened cheese, stretched curds, semi-hard cheese, washed rinds, blue cheese, and much more. Popular recipes include mozzarella, brie, cottage cheese, Roquefort, and gouda--just to name a few. A guide full of illustrations, photography, and detailed descriptions, this is the perfect book for the novice cheese maker. This series will appeal to both the hobby farming family and the thousands of urban dwellers longing for a piece of country living"--Provided by publisher.
Subjects: Cookbooks.; Cheesemaking.; Cheese products.;
Available copies: 1 / Total copies: 1
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Blessed are the cheesemakers / by Lynch, Sarah-Kate.(CARDINAL)421494;
Subjects: Pastoral fiction.; Domestic fiction.; Grandparent and child; Dairy farmers; Cheesemakers; Farm life; Older men;
Available copies: 1 / Total copies: 1
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Blessed are the cheesemakers / by Lynch, Sarah-Kate.(CARDINAL)421494;
Subjects: Fiction.; Grandparent and child; Dairy farmers; Cheesemakers; Farm life; Older men;
Available copies: 3 / Total copies: 3
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Blessed are the cheesemakers / by Lynch, Sarah-Kate.(CARDINAL)421494;
Subjects: Domestic fiction.; Pastoral fiction.; Cheesemakers; Dairy farmers; Farm life; Grandparent and child; Older men;
Available copies: 2 / Total copies: 2
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Blessed are the cheesemakers [sound recording] / by Lynch, Sarah-Kate.(CARDINAL)421494; O'Neill, Heather.(CARDINAL)341640;
Subjects: Cheesemakers; Dairy farmers; Farm life; Grandparent and child; Middle aged men;
Available copies: 4 / Total copies: 4
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