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Cheese / by Elsschot, Willem,1882-1960.(CARDINAL)506991; Vincent, Paul(Paul F.)(CARDINAL)765651;
Subjects: Humorous fiction.; Clerks (Retail trade);
Available copies: 1 / Total copies: 1
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Cheese / by McNair, James K.(CARDINAL)509021;
Subjects: Cooking (Cheese); Cheese.;
Available copies: 1 / Total copies: 1
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Cheese : exploring taste and tradition / by Michelson, Patricia.(CARDINAL)421923;
Patricia Michelson explains the personalities of chesses and includes accompanying recipes.
Subjects: Cooking (Cheese); Cheese.; Cheese;
Available copies: 1 / Total copies: 1
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Cheese / by Illsley, Linda.(CARDINAL)359306; Yates, John,1939-illustrator.(CARDINAL)776900;
Looks at the many varieties of cheese through the ages, how it is made today, and its role in nutrition. Includes recipes.
Subjects: Cheese;
Available copies: 1 / Total copies: 1
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Cheese / by Jones, Carol,1957-;
Discusses the history of cheese, how it is made by hand, and how it is made in a factory. Includes a recipe.Accelerated Reader AR
Subjects: Cooking (Cheese); Cheese;
Available copies: 2 / Total copies: 3
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Cheese primer / by Jenkins, Steven(Steven W.)(CARDINAL)377478;
Subjects: Cheese.;
Available copies: 5 / Total copies: 6
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Cheese : from start to finish / by Boaz, Claire Kreger,1973-(CARDINAL)671488;
Explains how cheese is made at the Hilmar Cheese Company in California, from milking the cows to pasteurizing, processing, aging, and shipping the cheese.Accelerated Reader AR
Subjects: Cheesemaking; Cheesemaking;
Available copies: 1 / Total copies: 1
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Cheese : 40 sumptuous cheese recipes for all occasions. by Parragon Publishing.(CARDINAL)542966;
Whether you are in the mood for something featuring the mildest mozzarella or you are more keen on the strongest Gorgonzola, there is sure to be a dish for you among the 40 collected here. The selection of main meals, snacks, and desserts includes both family favorites such as macaroni cheese, pizza, and cheesecake to some wonderful dishes for entertaining such as fondue, tiramisu, and potato rosti made with soft goat cheese. All of the recipes are beautifully presented with color photography and detailed instructions.
Subjects: Cooking (Cheese);
Available copies: 1 / Total copies: 1
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Las mejores recetas con queso : desde las más sencillas a las más sofisticadas / by Hess, Reinhardt.(CARDINAL)659256;
Subjects: Cooking (Cheese); Cheese.;
Available copies: 1 / Total copies: 1
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Cheese, glorious cheese! : more than 75 tempting recipes for cheese lovers everywhere / by Lambert, Paula,1943-(CARDINAL)702520;
Subjects: Cooking (Cheese); Cheese.;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 2,507 |