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The history and virtues of cyder / by French, R. K.(Roger Kenneth)(CARDINAL)161671;
Includes bibliographical references and index.
Subjects: Cider.;
Available copies: 1 / Total copies: 1
On-line resources: Suggest title for digitization;
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Cider : making, using & enjoying sweet & hard cider / by Proulx, Annie.; Nichols, Lew.; Proulx, Annie.Sweet & hard cider.;
Subjects: Cider.; Apples.;
Available copies: 2 / Total copies: 2
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Cider, hard and sweet : history, traditions, and making your own / by Watson, Ben,1961-(CARDINAL)645561;
MARCIVE 03/04/09Includes bibliographical references (pages 178-179) and index.
Subjects: Cider.;
Available copies: 2 / Total copies: 2
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Making and preserving apple cider / by Robinson, James Frederick,1927-; United States.Agricultural Research Service.(CARDINAL)146122;
Subjects: Cider.;
Available copies: 1 / Total copies: 1
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Cider: 50BC onwards: Enthusiasts' Manual : the practical guide to growing apples and cidermaking / by Bradshaw, Bill(Photographer),author.(CARDINAL)429624;
Subjects: Cider.;
Available copies: 1 / Total copies: 1
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The beer lover's guide to cider : American ciders for craft beer fans to explore / by Demmon, Beth,author.(CARDINAL)884035; Alworth, Jeff,writer of foreword.(CARDINAL)605101;
Includes bibliographical references (pages 175-176).
Subjects: Cookbooks.; Cider.;
Available copies: 2 / Total copies: 2
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Real cidermaking on a small scale : an introduction to producing cider at home / by Pooley, Michael,1947-(CARDINAL)421062; Lomax, John,1950-(CARDINAL)421061;
Subjects: Cider.;
Available copies: 3 / Total copies: 3
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Cider : making, using & enjoying sweet & hard cider / by Proulx, Annie,author.(CARDINAL)514050; Nichols, Lew,author.(CARDINAL)514052; Vitorri, John,author of introduction.;
Introduction / John Vitorri -- Cidermaking: What you need and how to do it -- Making different cider varieties -- Apples for cider -- The home cider orchard -- Beyond cider: Vinegars, brandy, tasting, and cooking -- Cider and the law -- Appendix: Making your own equipment.This guide takes you step-by-step through the cidermaking process, covering everything from the various types of apple presses to how to filter, fine, rack, and store your cider. Features include: recipes for making six types of cider (still, sparkling, champagne, barrel, French, and flavored) ; a chapter on making cider vinegars and brandy and using cider in your cooking; and in-depth discussions on how to grow and maintain your own home apple orchard and build your own cidermaking equipment.
Subjects: Handbooks and manuals.; Cider; Apples.; Cooking (Cider);
Available copies: 5 / Total copies: 5
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Cider, hard and sweet : history, traditions, and making your own / by Watson, Ben,1961-(CARDINAL)645561;
Includes bibliographical references and index.
Subjects: Cider.;
Available copies: 2 / Total copies: 2
unAPI

The American cider book; the story of America's natural beverage. by Orton, Vrest,1897-1986.(CARDINAL)149093;
A short history of cider -- General methods of cider making: old-time and modern principles -- How to make cider in the home -- Recipes for cider in beverages and in cooking -- Some final observations -- Appendix : Supplies.
Subjects: Cider.;
Available copies: 2 / Total copies: 2
On-line resources: Suggest title for digitization;
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