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Curds of prey / by Moss, Korina,author.;
"Cheesemonger Willa Bauer is going all out catering the wedding that is the social event of the season. But when the groom is found dead as a dodo, Willa must follow the trail of cheese curds to find a killer"--
Subjects: Cozy mysteries.; Detective and mystery fiction.; Women merchants; Cheese shops; Cheesemakers; Weddings; Murder;
Available copies: 4 / Total copies: 5
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Healthy, wholesome. by North Carolina.Department of Agriculture and Consumer Services.(CARDINAL)221503;
Subjects: Cheesemakers; Ice cream parlors; Dairy products; Milk yield;
Available copies: 1 / Total copies: 2
On-line resources: Suggest title for digitization;
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Gone for gouda / by Moss, Korina,author.;
"Yarrow Glen's newest cheese shop, Curds & Whey, has a lot on its plate, but cheesemonger Willa Bauer relishes a challenge. The French-inspired cheese shop is playing host to celebrity vegan chef Phoebe Winston. But when photos surface that prove this vegan influencer is a carnivore, Phoebe is murdered. Willa's employee, the affable Archie, was the last one to see Phoebe alive and the first person the police suspect. To clear his name Willa must uncover who's been up to no gouda..."--
Subjects: Detective and mystery fiction.; Cozy mysteries.; Cheese shops; Cheesemakers; Murder; Celebrity chefs; Vegan cooking;
Available copies: 3 / Total copies: 5
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Over the Rainbeau : living the dream of sustainable farming / by Schwartz, Lisa.(CARDINAL)672797; Hausman, Judith.; Sabath, Karen.;
Subjects: Rainbeau Ridge (Bedford Hills, N.Y.); Cheesemakers; Sustainable agriculture zNew York (State);
Available copies: 1 / Total copies: 1
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Cream of the crop / by Clayton, Alice,author.(CARDINAL)398068;
Manhattan's It Girl, Natalie Grayson is a hot exec at a leading advertising firm, has a large circle of friends, a family that loves her dearly, and her dance card is always full with handsome eligible bachelors. What else could a modern gal-about-town wish for? The answer, of course, is-- cheese. Every Saturday morning at the Union Square Farmer's Market she indulges her love of all things triple cream. Her favorite booth also indulges her love of all things handsome. Oscar Mendoza, owner of the Bailey Falls Creamery and purveyor of the finest artisanal cheeses the Hudson Valley has to offer, is tall, dark, mysterious, and a bit oblivious. But that doesn't stop Natalie from fantasizing about the size of his, ahem, milk can. Romance is churning, and something incredible is rising to the top.
Subjects: Erotic fiction.; Romance fiction.; Women executives; Cheesemakers; Sexual attraction; Interpersonal attraction;
Available copies: 3 / Total copies: 4
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Life in a farming community / by Flatt, Lizann.(CARDINAL)386552;
A rural community -- What is farming? -- What comes from a farm? -- Farming in North America -- Welcome to Monticello -- Life in Monticello -- Through the year -- A farming family -- On the farm -- Harvest time -- At the processing plant -- Changing lifestyles -- Farming around the world.People first domesticated wild animals and plants more than 10,000 years ago. The first peoples of North America quickly learned to farm using hand- and animal-power. As technology developed, farming machines were invented. These helped develop farming in many regions of North America previously too difficult to cultivate. From 1840 to 1880, Wisconsin became the breadbasket of America, and crop- and livestock-farming developed quickly. The village of Monticello is famous for its dairy farming and cheese. The community is still largely based on this.860LAccelerated Reader AR
Subjects: Farm life; Dairying; Cheesemakers;
Available copies: 2 / Total copies: 2
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From milk to cheese / by Heos, Bridget,author.(CARDINAL)352524; Coleman, Stephanie Fizer,illustrator.(CARDINAL)629722;
"A child wonders where cheese comes from and learns about the jobs of a dairy farmer and cheese makers and how milk is made into cheese at a cheese factory. This illustrated narrative nonfiction book includes a world map of where dairy cows are raised, glossary, and further resources"--Provided by publisher.590LAccelerated Reader AR
Subjects: Cheese; Cheesemaking; Dairy products;
Available copies: 9 / Total copies: 9
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WNC cheese trail. by North Carolina.Department of Agriculture and Consumer Services,issuing body.(CARDINAL)221503;
Subjects: Cheesemaking; Cheese; Cheesemakers; Food tourism;
Available copies: 1 / Total copies: 2
On-line resources: Suggest title for digitization;
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A green guide to traditional country foods : discover traditional ways to cure and smoke, pickle and preserve, make cheese, bake and more / by Green, Henrietta.(CARDINAL)720627;
Subjects: Cooking, British.; Smoked foods.; Canning and preserving.; Pickles.; Cheesemaking.;
Available copies: 1 / Total copies: 1
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The case of the ill-gotten goat / by Bishop, Claudia,1947-(CARDINAL)528476; Copyright Paperback Collection (Library of Congress)(CARDINAL)376993;
Subjects: Detective and mystery fiction.; Veterinarians; Murder; Cheesemaking;
Available copies: 1 / Total copies: 2
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Results 51 to 60 of 94 | « previous |