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- Cider : making, using & enjoying sweet & hard cider / by Proulx, Annie,author.(CARDINAL)514050; Nichols, Lew,author.(CARDINAL)514052; Vitorri, John,author of introduction.;
Introduction / John Vitorri -- Cidermaking: What you need and how to do it -- Making different cider varieties -- Apples for cider -- The home cider orchard -- Beyond cider: Vinegars, brandy, tasting, and cooking -- Cider and the law -- Appendix: Making your own equipment.This guide takes you step-by-step through the cidermaking process, covering everything from the various types of apple presses to how to filter, fine, rack, and store your cider. Features include: recipes for making six types of cider (still, sparkling, champagne, barrel, French, and flavored) ; a chapter on making cider vinegars and brandy and using cider in your cooking; and in-depth discussions on how to grow and maintain your own home apple orchard and build your own cidermaking equipment.- Subjects: Handbooks and manuals.; Cider; Apples.; Cooking (Cider);
- Available copies: 5 / Total copies: 5
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