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Vegetarian cooking
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- Subjects: Vegetarian cookery.;
- © 2002, JG Press
- Available copies: 0 / Total copies: 1
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unAPI
- Mediterranean vegetarian cooking by Swarbrick, Janet(CARDINAL)531862;
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- Subjects: Vegetarian Cookery.; Cookery, Mediterranean.;
- © 1997, Barnes & Noble Books
- Available copies: 2 / Total copies: 2
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unAPI
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Practical Cookery : Vegetarian
Introduction -- Soups -- Appetizers -- Light meals -- Pasta, granins & Pulses -- Stir-fries & saut?s -- Casseroles & bakes -- Salads -- Index"There are over 175 recipes in this beautifull designed, easy-to-use cookery book which is well-illustrated with step-by-step photography to guide you through the preparation." -- from the cover
- Subjects: Vegetarian cooking;
- Available copies: 1 / Total copies: 2
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- India's vegetarian cooking / by Bharadwaj, Monisha.(CARDINAL)779660;
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- Subjects: Vegetarian cooking.; Cookery, India.;
- Available copies: 1 / Total copies: 1
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unAPI
- Laurel's kitchen : a handbook for vegetarian cookery & nutrition / by Robertson, Laurel.(CARDINAL)735521; Flinders, Carol,author.(CARDINAL)735522; Godfrey, Bronwen,author.(CARDINAL)735523;
Bibliography: pages 447-453.
- Subjects: Nutrition.; Vegetarian cooking.;
- Available copies: 1 / Total copies: 1
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unAPI
- The new Laurel's kitchen : a handbook for vegetarian cookery & nutrition / by Robertson, Laurel.; Flinders, Carol.; Ruppenthal, Brian.; Robertson, Laurel.Laurel's kitchen.;
Includes bibliographical references (pages 455-456) and index.
- Subjects: Vegetarian cooking.; Nutrition.;
- Available copies: 3 / Total copies: 5
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- Vegetarian cooking / by Brown, Sarah,1952-(CARDINAL)742351;
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- Subjects: Vegetarian cooking.;
- Available copies: 1 / Total copies: 1
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- The complete vegetarian cuisine / by Elliot, Rose.(CARDINAL)710025;
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- Subjects: Vegetarian cooking.;
- Available copies: 3 / Total copies: 4
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- Cooking with Herb, the vegetarian dragon : a cookbook for kids / by Bass, Jules.(CARDINAL)634836; Harter, Debbie,illustrator.(CARDINAL)639917;
A hilarious cookbook, ideal for use at home and in the classroom to introduce children to simple vegetarian cookery. Herb's tasty and nutritious recipes are complemented with witty and bright illustrations.NP
- Subjects: Cooking (Vegetables); Vegetarian cooking.;
- Available copies: 3 / Total copies: 3
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- Cooking the South American way : revised and expanded to include new low-fat and vegetarian recipes / by Parnell, Helga.(CARDINAL)764122;
Includes bibliographical references and index.An overview of South American cookery, including information about the continent's holidays and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.Accelerated Reader AR
- Subjects: Cooking, Latin American; Cookbooks; Cooking;
- Available copies: 2 / Total copies: 3
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Results 1 to 10 of 26 | next »