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- On-the-go schwarmas : and other Middle-Eastern dishes / by Fauchald, Nick.(CARDINAL)462827; Rooney, Ronnie,illustrator.(CARDINAL)638820;
Presents simple recipes that use easy-to-follow directions to allow young readers to create such Middle Eastern favorites as hummus, couscous, kabobs, and falafel.890L
- Subjects: Cooking, Middle Eastern;
- Available copies: 2 / Total copies: 2
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- Middle Eastern mythology / by Ollhoff, Jim,1959-(CARDINAL)482396;
The mighty myth -- The Middle East -- The soul of middle eastern mythology -- Babylonian creation -- Gilgamesh, King of Uruk -- Cannaanite origin of the seasons -- Mesopotamian gods and goddesses -- Canaanite gods and goddesses.Provides an overview of Middle Eastern mythology, with information on creation stories, Gilgamesh, gods, goddesses, and other related topics.880LAccelerated Reader AR
- Subjects: Mythology, Middle Eastern;
- Available copies: 1 / Total copies: 1
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- Cool Middle Eastern cooking : fun and tasty recipes for kids / by Wagner, Lisa,1958-(CARDINAL)463768;
Explore Middle Eastern foods! -- The basics -- The tool box -- Cool cooking terms -- The coolest ingredients -- Middle Eastern extras -- Harriet's tasty tabbouleh -- Crispy crunchy veggie salad -- Turkish kofta creations -- Golden potato latke -- Greek herbed chicken -- Nummy nut wedges -- Wrap it up!"Explore the foods of the world! get ready to cook authentic, easy-to-make recipes that taste great. You'll learn about world geography too!" -- Book cover.
- Subjects: Cookbooks.; Cooking, Middle Eastern;
- Available copies: 6 / Total copies: 7
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- The myths and legends of the Middle East / by Randolph, Joanne,editor.(CARDINAL)702807;
Includes bibliographical references (pages 62-63) and index.Middle Eastern Myths and Legends -- Enki and the Flood -- Wise Fools -- The Arabian Nights: The Tale of the Fisherman and the Genie -- The Traveler's Treasures -- Other Middle Eastern Legends.Storytelling is such an integral part of Middle Eastern culture that it's unsurprising that Scheherazade spun tales to save her own life in 1,001 Nights. This volume recounts the legends of the region, spanning several cultures. The book provides historical and cultural context to create a vivid understanding of Middle Eastern lore.
- Subjects: Mythology, Middle Eastern;
- Available copies: 2 / Total copies: 2
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- Middle Eastern food / by Gilbert, Sara,author.(CARDINAL)462903;
"An elementary introduction to the relationship between cooking and Middle Eastern food, the effect of local agriculture on the diets of different regions, common tools such as pestles, and recipe instructions"--Includes bibliographical references and index.Delicious foods -- Healthy cooking -- Taste of the Middle East -- Grinding spices -- You can cook!840L
- Subjects: Cooking, Middle Eastern; Food;
- Available copies: 4 / Total copies: 4
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- Middle Eastern food / by Blaxland, Wendy.(CARDINAL)688098;
Middle Eastern food -- Middle Eastern food basics -- Traditions and styles -- Middle Eastern ingredients -- Cooking basics -- Equipment -- Weight, temperature and special diets -- Safety and hygiene -- Let's cook! -- Dolmas -- Hummus -- Tabouli -- Lamb shish kebabs -- Chicken and couscous -- Orange sharbat -- Turkish delight -- A Middle Eastern food celebration: Eid ul-Fitr -- Try this!."Describes historical, cultural, and geographical factors that have influenced the cuisine of the Middle East. Includes recipes to create Middle-Eastern food"--Provided by publisher.
- Subjects: Cookbooks.; Cooking, Middle Eastern; Food;
- Available copies: 3 / Total copies: 3
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- Cooking the Middle Eastern way : culturally authentic foods including low-fat and vegetarian recipes / by Behnke, Alison.(CARDINAL)664911; Ehramjian, Vartkes.(CARDINAL)464832;
Introduction: History -- Land and its food -- Holidays and festivals -- Before you begin: Careful cook -- Cooking utensils -- Cooking terms -- Special ingredients -- Healthy and low-fat cooking tips -- Metric conversions -- Middle Eastern table: Middle Eastern menu -- Appetizers and side dishes: Chickpea and Tahini dip -- Armenian salad -- Peasant salad -- Yogurt soup -- Chacked wheat pilaf -- Baked lamb and bulgar -- Main dishes: Seasoned fava beans -- Eggs and tomatoes -- Chickpea patties -- Spicy fish stew -- Lentils in tomato sauce -- Upside-down lamb and eggplant -- Chicken in walnut and pomegraneate sauce -- Stuffed vegetables -- Deserts: Sweet dates -- Persian nut pastry -- Semolina cake -- Holiday and festival food: Red lentil soup -- Potato latkes -- Lamb in yogurt sauce -- Sesame cookies -- Holiday pudding -- Index.
- Subjects: Cooking, Middle Eastern;
- Available copies: 2 / Total copies: 2
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- Cultural contributions from the Middle East : hospitals, algebra, and more / by Tyler, Madeline,author.(CARDINAL)804011;
Explores the origins of the hospital and other incredible inventions from the Middle East that have shaped the world forever.8-11.3-6.
- Subjects: Civilization, Western;
- Available copies: 1 / Total copies: 1
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- Tablet & pen : literary landscapes from the modern Middle East : a Words without borders anthology / by Aslan, Reza (EDT); Aslan, Reza.(CARDINAL)349023;
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- Subjects: Literature.; Middle Eastern literature;
- Available copies: 2 / Total copies: 3
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- Middle Eastern mythology / by Ollhoff, Jim,1959-(CARDINAL)482396;
The mighty myth -- The Middle East -- The soul of middle eastern mythology -- Babylonian creation -- Gilgamesh, King of Uruk -- Cannaanite origin of the seasons -- Mesopotamian gods and goddesses -- Canaanite gods and goddesses.Provides an overview of Middle Eastern mythology, with information on creation stories, Gilgamesh, gods, goddesses, and other related topics.880LAccelerated Reader AR
- Subjects: Gods, Assyro-Babylonian; Gods, Canaanite; Mythology, Middle Eastern;
- Available copies: 5 / Total copies: 5
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