Results 1 to 10 of 100 | next »
- From scratch : inside the Food Network / by Salkin, Allen.(CARDINAL)473076;
Roll over -- A final toast to Emeril Live -- Starting from scratch -- CNN with stoves -- "Chefs are the new rock stars" -- Bobby, Sara, Mario, and the Too Hot Tamales -- BAM! -- Changing the recipe -- New owners again!?! -- "Allez cuisine!" -- You reap what you sow -- Comfort food -- Noodle Roni with blue eyes : a new kind of star -- Competitors sharpen their knives -- Channeling the soul of a chef -- A ten-billion-dollar prize -- June 2013."Big personalities, high drama--the extraordinary behind-the-scenes story of the Food Network, now about to celebrate its twentieth anniversary: the business, media, and cultural juggernaut that changed the way America thinks about food. In October 1993, a tiny start-up called the Food Network debuted to little notice. Twenty years later, it is in 100 million homes, approaches a billion dollars a year in revenue, and features a galaxy of stars whose faces and names are as familiar to us as our own family's. But what we don't know about them, and the people behind them, could fill a book. Based upon extensive inside access, documents, and interviews with hundreds of executives, stars, and employees all up and down the ladder, Allen Salkin's book is an exhilarating roller-coaster ride from chaos to conquest (and sometimes back). As Salkin takes us inside the conference rooms, studios, homes, restaurants, and after-hours meetings, we see a salty Julia Child lording it over the early network performers; a fragile Emeril Lagasse staggering from the sudden public shock of cancellation; a very green Rachael Ray nearly burning down the set on her first day; a torn Tyler Florence accepting the Applebee's job he knows he can't refuse, but with a chill running down his spine; a determined Bobby Flay reinventing himself once again to survive. Paula Deen, Tom Colicchio, Anthony Bourdain, Mario Batali, Jamie Oliver, Martha Stewart, Guy Fieri, Cat Cora: Salkin illuminates the people we thought we knew, and the ones we never knew about, in this irresistible story of the intersection between business, television, pop culture, food-and us"--Provided by publisher.- Subjects: Biographies.; Food Network (Firm); Food Network (Firm); Television cooking shows; Cooking, American; Food; Food habits;
- Available copies: 9 / Total copies: 10
-
unAPI
- Food Network magazine great, easy meals : 250 fun & fast recipes / by Food Network (Firm)(CARDINAL)545368;
-
- Subjects: Quick and easy cooking.;
- Available copies: 2 / Total copies: 2
-
unAPI
- Food network magazine's 1,000 easy recipes : super fun food for every day / by Food Network (Firm)(CARDINAL)545368;
-
- Subjects: Cookbooks.; Cooking, American.;
- Available copies: 2 / Total copies: 2
-
unAPI
- How to boil water : life beyond takeout. by Food Network (Firm)(CARDINAL)545368; Food Network Kitchens.;
"More than 1,000 fresh recipes, tips, and photos for beginning cooks"--Cover.- Subjects: Cookbooks.; Cooking.;
- Available copies: 2 / Total copies: 3
-
unAPI
- Food Network Kitchens how to boil water : life beyond takeout. by Food Network (Firm)(CARDINAL)545368;
-
- Subjects: Cooking.;
- Available copies: 2 / Total copies: 3
-
unAPI
- The big book of pizza : foolproof pies in every style. by Food Network (Firm),editor.(CARDINAL)545368;
"Make 75 amazing pizzas at home with foolproof dough recipes, super-fun topping combos, and tips and tricks and shortcuts from the pros in the Food Network Kitchen"--- Subjects: Cookbooks.; Pizza.;
- Available copies: 3 / Total copies: 5
-
unAPI
- Good eats. [videorecording] / by Brown, Alton,1962-(CARDINAL)662392; First Look Studios.; Food Network (Firm)(CARDINAL)545368; Scripps Network (Firm);
Alton Brown.Alton Brown shares the chemistry of cooking along with his favorite recipes.DVD, region 1, widescreen presentation, Dolby Digital 5.0.- Subjects: Video recordings.; Cooking; Chemistry.;
- Available copies: 1 / Total copies: 1
-
unAPI
- Food network magazine 1,000 easy recipes : super fun food for every day / by Food Network (Firm)(CARDINAL)545368;
Includes bibliographical references and index.Introduction -- Suggested menus -- Appetizers & snacks -- Breakfast & brunch -- Main dishes -- Salads & sides -- Drinks & desserts.Keep this amazing cookbook next to the stove and you'll never run out of ideas! It's packed with recipes from fun appetizers and snacks to tasty dinners and easy desserts.- Subjects: Cooking, American.; Quick and easy cooking.;
- Available copies: 2 / Total copies: 8
-
unAPI
- Ace of cakes : inside the world of Charm City Cakes / by Goldman, Duff.(CARDINAL)496654; Goldman, Willie.(CARDINAL)496655; Food Network (Firm)(CARDINAL)545368;
-
- Subjects: Television cooking shows.; Charm City Cakes (Firm); Ace of Cakes (Television program); Cake decorating.; Sculpture.; Sugar art.;
- Available copies: 5 / Total copies: 7
-
unAPI
- Everyday Italian. by De Laurentiis, Giadaactor.(DLC)n 2004004919; Food Network (Firm)(DLC)no2004041653;
Giada De Laurentiis.Chef Giada De Laurentiis shares updated versions of the homey recipes she grew up with in her Italian family.DVD.- Subjects: Cooking, Italian.; Holiday cooking.; Entertaining.;
- Available copies: 2 / Total copies: 2
-
unAPI
Results 1 to 10 of 100 | next »