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Hay Day country market cookbook / by Rizk, Kim.(CARDINAL)652223; Stearns, Maggie.(CARDINAL)759323; Hay Day (Firm)(CARDINAL)759324;
Subjects: Cookbooks.; Farm produce.; Cooking.;
Available copies: 3 / Total copies: 5
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David Tanis market cooking : recipes and revelations ingredient by ingredient / by Tanis, David,author.(CARDINAL)387070;
Subjects: Cookbooks.; Cooking.; Farm produce.;
Available copies: 2 / Total copies: 2
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Hydrocooling / by Boyette, M. D.(Michael Doyle),1948-(CARDINAL)198430; Estes, E. A.(Edmund Anthony)(CARDINAL)200692; Rubin, A. Robert(Albert Robert),1945-(CARDINAL)175376; North Carolina Cooperative Extension Service.(CARDINAL)217218;
Includes bibliographical references (page [11]).
Subjects: Farm produce; Farm produce;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
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Design of room cooling facilities : structural & energy requirements / by Boyette, M. D.(Michael Doyle),1948-(CARDINAL)198430; Estes, E. A.(Edmund Anthony)(CARDINAL)200692; Wilson, L. George.(CARDINAL)176629; North Carolina Agricultural Extension Service.(CARDINAL)164866;
Subjects: Farm produce; Farm produce;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
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Introduction to proper postharvest cooling and handling methods / by Boyette, M. D.(Michael Doyle),1948-(CARDINAL)198430; Estes, E. A.(Edmund Anthony)(CARDINAL)200692; Wilson, L. George.(CARDINAL)176629; North Carolina Agricultural Extension Service.(CARDINAL)164866;
Subjects: Farm produce; Farm produce;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
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Practical farm economics / by Taylor, Henry C.(Henry Charles),1873-1969,author.(CARDINAL)899048; Tapp, Jesse Washington,Sr.,1900-1967,author.(CARDINAL)899047; Tolley, H. R.(Howard Ross),1889-1958,author.(CARDINAL)899046; United States.Bureau of Agricultural Economics,issuing body.(CARDINAL)152951;
Subjects: Farms.; Farm produce;
Available copies: 1 / Total copies: 1
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Crushed and liquid ice cooling / by Boyette, M. D.(Michael Doyle),1948-(CARDINAL)198430; Estes, E. A.(Edmund Anthony)(CARDINAL)200692; North Carolina Cooperative Extension Service.(CARDINAL)217218;
Subjects: Farm produce; Ice.;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
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Farm to fork : cooking local, cooking fresh / by Lagasse, Emeril.(CARDINAL)372936;
MARCIVE 10/05/10The herb garden -- Milk, eggs, and cheese -- Leafy greens -- The three sisters: corn, beans, and squash -- Nightshades -- Berries, figs, and melons -- The orchard -- Cole crops: broccoli, cabbage, and cauliflower -- Thistles, stalks, and pods -- Roots, shoots, tubers, and bulbs -- Winter fruits -- From the mill -- Fresh off the dock -- Out on the range -- Home economics: preserving the harvest.Lagasse offers recipes that will inspire cooks to utilize organic and locally-grown seasonal produce. The recipes are organized by growing season, and include helpful tips on canning and choosing naturally-raised meats and seafood.
Subjects: Cooking, American.; Farm produce.;
Available copies: 12 / Total copies: 14
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Agricultural potential in Alaska : hearings before the Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices of the Committee on Agriculture and Forestry, United States Senate, Ninety-fourth Congress, second session, August 16, 1976, Palmer, Alaska, August 17, 1976, Fairbanks, Alaska. by United States.Congress.Senate.Committee on Agriculture and Forestry.Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices.(CARDINAL)273811;
Includes bibliographical references.
Subjects: Agriculture; Farm produce; Farm produce;
Available copies: 1 / Total copies: 1
On-line resources: Suggest title for digitization;
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News release / by North Carolina.Crop & Livestock Reporting Service.(CARDINAL)167782; North Carolina.Department of Agriculture.(CARDINAL)154217; United States.Department of Agriculture.Statistical Reporting Service.(CARDINAL)144581;
Description based on: Ferbuary 9, 1978; title from caption.
Subjects: Farm produce;
Available copies: 0 / Total copies: 1
On-line resources: Suggest title for digitization;
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Results 1 to 10 of 1,315 |