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Islas : a celebration of tropical cooking : 125 recipes from the Indian, Atlantic, and Pacific Ocean Islands / by Diaz, Von,author.(CARDINAL)679067; Washington, Brigid,author.(CARDINAL)883438; De la Vega, Jenn,author.; Rodriguez, Stephanie,author.(CARDINAL)883154; Ramirez, Sophia,author.; Codish, Cybelle,photographer.(CARDINAL)679773;
Introduction -- The techniques of the islands -- The resilient pantry -- Essential tools -- Sauces, condiments + spice blends -- Marinating : Guam -- Pickling + fermentation : Seychelles -- Braising + stewing : Madagascar -- Frying : Curaças -- Grilling, roasting + smoking : Puerto Rico -- Steaming + in-ground cooking : Vanuatu."In this deliciously groundbreaking cookbook, Von Diaz travels across oceans and nations to honor island cooking in over 125 recipes organized by their ancestral cooking techniques. These techniques, among the oldest known to humanity, enable people to make delicious food with limited ingredients, often without modern tools or electricity."--
Subjects: Cookbooks.; Recipes.; Cooking; Cooking, Pacific Island.; Cooking, Tropical.; Cooking, Indic.;
Available copies: 10 / Total copies: 10
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The food and cooking of the Caribbean, Central and South America / by Fleetwood, Jenni.(CARDINAL)366452; Filippelli, Marina.(CARDINAL)553103;
Subjects: Cooking, Caribbean.; Cooking, Latin American.; Cooking, Mexican.;
Available copies: 1 / Total copies: 1
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The Caribbean, Central and South American cookbook : tropical cuisines steeped in history : all the ingredients and techniques and 150 sensational step-by-step recipes / by Fleetwood, Jenni.(CARDINAL)366452; Filippelli, Marina.(CARDINAL)553103;
Subjects: Cooking, Caribbean.; Cooking, Mexican.; Cooking, Latin American.;
Available copies: 2 / Total copies: 2
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The Caribbean, Central & South American cookbook : tropical cuisines steeped in history : all the ingredients and techniques and 150 sensational step-by-step recipes / by Fleetwood, Jenni.(CARDINAL)366452; Filippelli, Marina.(CARDINAL)553103;
Subjects: Cooking, Caribbean.; Cooking, Latin American.; Cooking, West Indian.; Cooking; Cooking;
Available copies: 1 / Total copies: 1
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The Caribbean, Central & South American cookbook : tropical cuisines steeped in history : all the ingredients and techniques and 150 sensational step-by-step recipes / by Fleetwood, Jenni.(CARDINAL)366452; Filippelli, Marina.(CARDINAL)553103;
Subjects: Cooking, Caribbean.; Cooking, Latin American.;
Available copies: 2 / Total copies: 4
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Tropical depression / by Shames, Laurence.(CARDINAL)183473;
Murray Zemelman, aka the Bra King, gives up his trophy wife and boring lingerie business in New Jersey for Key West. There, he meets an Indian and together they cook up a plan to build a casino on an alligator-infested island which is part of tribal land. Problem is, other reptiles want in on the deal, including the local mafioso. By the author of Sunburn.
Subjects: Humorous fiction.; Gamblers; Gambling;
Available copies: 9 / Total copies: 9
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Tropical depression / by Shames, Laurence.(CARDINAL)183473;
Murray Zemelman, aka the Bra King, gives up his trophy wife and boring lingerie business in New Jersey for Key West. There, he meets an Indian and together they cook up a plan to build a casino on an alligator-infested island which is part of tribal land. Problem is, other reptiles want in on the deal, including the local mafioso. By the author of Sunburn.
Subjects: Humorous fiction.; Gamblers;
Available copies: 1 / Total copies: 1
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The new vegetables, herbs & fruit : an illustrated encyclopedia / by Biggs, Matthew,author.(CARDINAL)418972; McVicar, Jekka,author.(CARDINAL)527559; Flowerdew, Bob,author.(CARDINAL)365160;
Includes bibliographical references and index.Introduction -- Vegetables A to Z -- Herbs A to Z -- Fruits -- Orchard fruits -- Soft, bush- and cane fruits -- Tender fruits -- Tropical and subtropical fruits -- Shrub and flower garden fruits -- Nuts -- Practical gardening."This new edition of the classic reference, Vegetable, Herbs and Fruit is updated in design and expanded by 60 pages, covering a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start gowing their own produce, who feels they could use some expert advice." -- Page [4] of cover.
Subjects: Vegetables.; Herbs.; Fruit.; Herb gardening.; Fruit-culture.; Cooking (Vegetables); Cooking (Herbs); Cooking (Fruit);
Available copies: 5 / Total copies: 5
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Professor cook's fruity desserts / by Brash, Lorna.(CARDINAL)602585;
Includes bibliographical references (page 32) and index.Professor cook's incredible edibles! -- Tropical fruit with goo-ey chocolate dip -- Incredible edible tye-dye ice pops -- Icy watermelon fruit slices -- Hot pineapple "lollies" -- Super blueberry cheesecake -- Wobbly strawberry mousse -- "Magic" apple & blackberry pudding -- Ice bowl fruit salad -- Nicey slicey summer fruit jelly -- Homemade yogurt with fruit squish -- Instant frozen yogurt -- Sticky licky banoffee cones."A variety of recipies for desserts made with fruit. Each also has a science bit which explains how the dessert comes together"--950L
Subjects: Cookbooks.; Desserts; Fruit;
Available copies: 2 / Total copies: 2
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Cool African cooking : fun and tasty recipes for kids / by Wagner, Lisa,1958-author.(CARDINAL)463768;
Explore African foods! -- The basics -- The tool box -- Cool cooking terms -- The coolest ingredients -- African must haves! -- Seasoned chickpea salad -- Sizzling groundnut stew -- Juicy jollof rice -- Moroccan carrot salad -- Authentic alecha -- Tropical fruit salad -- Wrap it up!."Explore the foods of the world! get ready to cook authentic, easy-to-make recipes that taste great. You'll learn about world geography too!" -- Book cover.
Subjects: Cookbooks.; Cooking, African;
Available copies: 8 / Total copies: 8
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Results 1 to 10 of 96 |