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French cooking / by Reece, Eileen.(CARDINAL)790500;
Includes index.
Subjects: Cooking, French.;
Available copies: 1 / Total copies: 1
unAPI

French cooking / by Sinclair, Patricia.(CARDINAL)719268; Malinowski, Ruth.(CARDINAL)717589;
Subjects: Cooking, French.;
Available copies: 2 / Total copies: 2
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French cooking : a modern collection of simple regional cooking.
Subjects: Cooking, French.;
Available copies: 1 / Total copies: 1
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Classic French recipes for special occasions : delectable dishes for elegant entertaining / by Clements, Carole.(CARDINAL)702043; Wolf-Cohen, Elizabeth.(CARDINAL)436017;
Gathers recipes for soups, eggs and cheese, vegetables, fish, meat dishes, poultry, desserts, and chocolate classics
Subjects: Cooking, French.; Cooking, French.;
Available copies: 1 / Total copies: 1
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La tartine gourmande : recipes for an inspired life / by Peltre, Béatrice.(CARDINAL)565515;
Subjects: Cooking.; Cooking, French.;
Available copies: 7 / Total copies: 8
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French / by Worthington, Diane Rossen.(CARDINAL)729450; Williams, Chuck,1915-2015.(CARDINAL)485908;
Subjects: Cooking, French.;
Available copies: 1 / Total copies: 1
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French food at home / by Calder, Laura.(CARDINAL)667261;
Subjects: Cooking, French.;
Available copies: 2 / Total copies: 2
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Le Cordon Bleu classic French cookbook.
Subjects: Cooking, French.;
Available copies: 1 / Total copies: 2
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Bistro cooking / by Wells, Patricia.(CARDINAL)521070;
Subjects: Cooking, French.;
Available copies: 2 / Total copies: 2
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The French chef cookbook / by Child, Julia.(CARDINAL)145387;
Subjects: Cooking, French.;
Available copies: 2 / Total copies: 3
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