Search:

Results 1 to 10 of 26 |

Bodega bakes : recipes for sweets and treats inspired by my corner store / by Velez, Paola,author.; Timberlake, Emily,author.; Tosi, Christina,writer of foreword.(CARDINAL)352140;
Galletas para todos (Cookies for all) -- Brownies, bars, & bites -- Pies, tarts, cobblers, and crumbles -- Bizcochitos and other cakes you'll like -- Do©ła dona, baked & fried delights --Flan familia -- Ponlo en el freezer! (Put it in the freezer!)The recipes in this book feature Paola's renditions of traditional Dominican desserts such as Guava & Cheese Pastelitos and Tres Leches Cake, as well as unique twists on classic American treats such as Plantain Sticky Buns, "Everything on the Bodega Shelf" Brownies, and Paola's viral "Thick'ems," which combine the best of a crispy cookie and the delicious gooey parts of a soft cookie. Designed to be accessible to bakers of all levels (and those who shop at their corner store), the book also includes a pantry section, along with Paola's pro tips for success even with even the most modest equipment.
Subjects: Cookbooks.; Recipes.; Baking.; Desserts.; Cooking, Dominican.; Cooking, American.;
Available copies: 4 / Total copies: 4
unAPI

The Dominican kitchen : homestyle recipes that celebrate the flavors, traditions, and culture of the Dominican Republic / by Mota, Vanessa,author.(CARDINAL)869361;
Includes index.The Dominican pantry -- Tools & equipment -- What is Sofrito -- How to peel plantains -- Snacks & sandwiches -- Salads & sides -- Soups & stews -- Main dishes -- Desserts -- Drinks.In The Dominican Kitchen, Vanessa Mota, creator of the popular blog My Dominican Kitchen, brings the everyday dishes she grew up with in the Dominican Republic to your busy life. Made with easy-to-find ingredients and featuring traditional comfort foods, the 80 recipes incorporate the delicious flavors of la comida criolla dominicana (Creole food), with influences from the Ta©Ưno, Africa, Europe, the Middle East, and China.--
Subjects: Cookbooks.; Recipes.; Cooking, Dominican.; Quick and easy cooking.;
Available copies: 4 / Total copies: 5
unAPI

Yo cocino latino : las recetas más populares de los blogs La cocina de Vero, My Colombian recipes, Simple by Clara, Piloncillo&Vainilla, Recetas de Laylita / by Cervera, Verónica,author.(CARDINAL)625173; Dinho, Erica,author.; González, Clara(Clara R.),author.; Graf, Alejandra,author.; Pujol, Layla,author.;
Subjects: Cookbooks.; Cooking, Latin American.; Cooking, Creole.; Cooking, Dominican.; Cooking, Colombian.;
Available copies: 2 / Total copies: 3
unAPI

Mas alla del arroz y las habichuelas : la guia latino-caribe~na para comer sano con diabetes = Beyond rice and beans : the Caribbean Latino guide to eating healthy with diabetes / by Drago, Lorena.(CARDINAL)474986;
Lo básico -- Carbohidratos -- Frutas y verduras del Caribe -- Cocina caribeña -- Cómo hacer su plan de comidas -- Cómo dominar el arte de leer etiquetas y paquetes -- El mercado de comida latina -- Días festivos -- Glosario de alimentos de la cocina caribeña = The basics -- Carbohydrate -- Fruits and vegetables of the Caribbean -- Cuisines of the Caribbean -- Putting together your meal plan -- Mastering the art of label and package reading -- The Hispanic food market -- Holidays -- Food glossary of Caribbean cooking.
Subjects: Diabetes; Diabetes; Cooking, Caribbean.; Cooking, Cuban.; Cooking, Dominican.; Cooking, Puerto Rican.;
Available copies: 3 / Total copies: 3
unAPI

Plátanos go with everything / by Norman, Lissette,author.; Palacios, Sara,illustrator.;
"Yesenia introduces readers to her favorite food--plátanos--which go with everything, especially love, in this ode to the star of Dominican cuisine."--Accelerated Reader AR
Subjects: Fiction.; Picture books.; Cooking (Plantain banana); Cooking, Dominican; Plantain banana;
Available copies: 18 / Total copies: 28
unAPI

Plátanos go with everything [audio-enabled device] = Los plátanos van con todo / by Norman, Lissette,author.(CARDINAL)467470; Palacios, Sara,illustrator.(CARDINAL)350809; Antigua, Kianny N.,translator.(CARDINAL)876344; Alcántara, Amanda,1990-narrator.;
Narrated by Amanda Alcantara."Yesenia introduces readers to her favorite food--plátanos--which go with everything, especially love, in this ode to the star of Dominican cuisine"--Los plátanos son la comida favorita de Yesenia. Pueden ser dulces y azucarados o salados y sabrosos. Y son parte de casi todas las comidas que prepara su familia dominicana. Pasa por su apartamento y descubre por qué los plátanos van con todo, ¡especialmente con el amor!004-008.Grades K-1.
Subjects: Libros de láminas.; Libros bilingües.; Sound books.; Talking books.; Children's audiobooks.; Audiobooks.; Picture books.; Materiales en español.; Plantain banana; Cooking (Plantain banana); Cooking, Dominican; Dominican Americans; Bilingual books.; Cocina (Plátanos);
Available copies: 1 / Total copies: 1
unAPI

Plátanos go with everything = Los plátanos van con todo / by Norman, Lissette,author.(CARDINAL)467470; Antigua, Kianny N.,translator.(CARDINAL)876344; Palacios, Sara,illustrator.(CARDINAL)350809; HarperCollins (Firm),publisher.(CARDINAL)361253;
"Los plátanos son la comida favorita de Yesenia. Pueden ser dulces y azucarados o salados y sabrosos. Y son parte de casi todas las comidas que prepara su familia dominicana. ¡Pasa por su apartamento y descubre porque los plátanos van con todo, especialmente con el amor!" --"With the English and Spanish text side by side on the page, this bilingual edition of the vibrant picture book celebrating the strength of community and the versatility of plátanos is ideal for bilingual readers as well as Spanish speakers learning English and vice versa. Paletero Man meets Fry Bread in this vibrant and cheerful ode to plátanos, the star of Dominican cuisine, written by award-winning poet Lissette Norman, illustrated by Sara Palacios, and translated by Kianny N. Antigua. Platanos are Yesenia's favorite food. They can be sweet and sugary, or salty and savory. And they're a part of almost every meal her Dominican family makes. Stop by her apartment and find out why platanos go with everything--especially love!"--004-008.Accelerated Reader ARAccelerated Reader ARAccelerated Reader AR
Subjects: Bilingaul materials.; Fiction.; Picture books.; Cooking (Plantain banana); Cooking, Dominican; Plantain banana; Spanish language materials.; Cocina (Plátanos); Cocina dominicana; Plátanos;
Available copies: 28 / Total copies: 37
unAPI

Josefina's habichuelas = Las habichuelas de Josefina / by Méndez, Jasminne,author.; De Vita, Flor,illustrator.(CARDINAL)814281; Espinosa, Adnaloy,translator.; Arte Público Press,publisher.; Piñata Books (Firm),publisher.(CARDINAL)530143;
"Como a todos los niños, a Josefina le encanta comer dulces. ¡Le encantan las galletas calientes con chispas de chocolate recién salidas del horno, las magdalenas y los dulces! Una noche, mientras come un flan, Mami le pide que considere dejar los dulces por la Cuaresma, los 40 días previos a la Pascua. '¡Eso es imposible!' dice Josefina. Cuando Mami promete enseñarle cómo hacer su postre favorito, habichuelas con dulce, ella accede a intentarlo. Josefina está ansiosa por terminar su ayuno y comer los deliciosos frijoles dulces con crema, el postre tradicional de Pascua de su familia. Mientras ella y su mamá, tías y abuela preparan el plato, bailan merengue y cuentan historias sobre la vida en la República Dominicana. La cocina se llena de los olores aromáticos de la canela y el azúcar, pero son los sentimientos de amor y felicidad los que Josefina nunca olvidará. En Pascua, cuando la familia come su postre especial, la abuela de la niña dice que es el mejor que ha probado en su vida. Este conmovedor libro ilustrado bilingüe para niños comparte una historia universal sobre comida, música e historias familiares, mientras se enfoca en una tradición cultural específica de la República Dominicana. ¡La receta de este postre especial se incluye tanto en inglés como en español!" --"Like all kids, Josefina loves to eat sweets. She loves warm chocolate chip cookies right out of the oven, cupcakes and candy! One night, while eating a piece of flan, Mami asks her to consider giving up sweets for Lent, the 40 days leading up to Easter. 'That's impossible!' Josefina says. When Mami promises to teach her how to make her favorite dessert, habichuelas con dulce, she agrees to give it a try. Josefina can't wait to end her fast and eat the delicious sweet cream beans, her family's traditional Easter dessert. While she and her mom, tias and abuela prepare the dish, they dance to merengue music and tell stories about life back in the Dominican Republic. The kitchen fills with the aromatic smells of cinnamon and sugar, but it's the feelings of love and happiness Josefina will never forget. On Easter, when the family eats her special dessert, the girl's grandmother says it's the best she has ever tasted! This heart-warming, bilingual picture book for children shares a universal story about food, music and family stories, while focusing on a cultural tradition specific to the Dominican Republic. The recipe for this special dessert is included in both English and Spanish!"--Ages 4-8Grades 2-3
Subjects: Easter fiction.; Fiction.; Picture books.; Recipes.; Bilingual books; Cooking, Dominican; Desserts; Dominican Americans; Families; Familias; Libros bilingües.; Libros de láminas.; Postres;
Available copies: 1 / Total copies: 2
unAPI

The spice necklace : my adventures in Caribbean cooking, eating, and island life / by Vanderhoof, Ann,1952-(CARDINAL)459878;
The spell of the spice necklace -- The nutmeg gatherers: Grenada -- Self-spicing goats: The Dominican Republic -- The egg ladies: The Dominican Republic & Haiti -- The 151-proof space: St. Martin & Saba -- Bay in the mountains, crabs in the pot: Dominica & St. Kitts -- The food critics visit the easy-bake boat: Grenada -- Rolling rice and drinking Jack Iron Rum: Carriacou & Petite Martinique -- Curry tabanca: Trinidad -- Feelin' hot, hot, hot: Trinidad -- Cramming for a chocolate-tasting test: Trinidad, Tobago & Grenada -- Snow on the mountains, Christmas on the way: Grenada, Trinidad, Carriacou & The Grenadines -- All ah we is one: Trinidad -- In search of passion: Grenada & St. Lucia -- Barks that bike: St. Lucia & Trinidad -- Dog sauce and Rhum: St. Martin, Martinique & Marie-Galante -- The torments of love: Guadeloupe & The Islands of the Saints -- Lunch with Moses: Grenada & Dominica -- Back to the isle of spice: Grenada.While sailing around the Caribbean, Vanderhoof and her husband befriend a collection of unforgettable island characters. A wonderful escape into a life filled with sunshine (and hurricanes), delicious food, irreplaceable company, and island traditions.
Subjects: Cooking (Spices); Cooking, Caribbean.;
Available copies: 1 / Total copies: 1
unAPI

Look back! / by Cooke, Trish.(CARDINAL)379096; Binch, Caroline,illustrator.(CARDINAL)727821;
After his Dominican Grannie tells him of her attempts to catch the mischievous Ti Bolam when she was young, Christopher decides he will go after the strange being himself.Ages 5-9.
Subjects: Children's stories.; Fiction.; Picture books.; Dominican Americans; Grandmothers; Storytelling;
Available copies: 1 / Total copies: 1
unAPI

Results 1 to 10 of 26 |