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Eat cuban / by Bastyra, Judy.(CARDINAL)774563; Rose, Andy,1971-(CARDINAL)589551;
Subjects: Cooking, Cuban.;
Available copies: 1 / Total copies: 2
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A taste of Cuba : recipes from the Cuban-American community / by Creen, Linette.(CARDINAL)769987;
Subjects: Cooking, Cuban.;
Available copies: 0 / Total copies: 1
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The Essential Cuban Cookbook : 50 classic recipes / by Morrell-Ruiz, Patty,author.(CARDINAL)896527;
Breakfasts and lunches -- Vegetables, snacks, and sides -- Seafood and poultry -- Beef and pork -- Desserts and drinks -- Visiting Havana.
Subjects: Cooking, Cuban.;
Available copies: 1 / Total copies: 1
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Cocina cubana : 350 recetas criollas / by Rábade Roque, Raquel,author.(CARDINAL)782367;
A comprehensive collection of 350 classical dishes from Cuba and other Latin American countries for both novices and experts, including recipes for cocktails, batters, sandwiches, food for babies, soups, shellfish, and meats.Una colección completa de 350 platos clásicos de Cuba y otros países de América Latina para los principiantes y los expertos , incluyendo recetas de cócteles , batidos , bocadillos, alimentos para bebés, sopas , mariscos y carnes.
Subjects: Cooking, Cuban.;
Available copies: 3 / Total copies: 3
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The Cuban kitchen / by Rábade Roque, Raquel.(CARDINAL)782367;
A celebration of Cuban cuisine presents more than five hundred recipes, including black bean soup, pork empanadas, croquetas, tostones, arroz con pollo, and churros, in a book that offers the stories behind the recipes.
Subjects: Cookbooks.; Cooking, Cuban.;
Available copies: 2 / Total copies: 2
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La cocina cubana de Vero / by Cervera, Verónica,author.(CARDINAL)625173;
"La cocina cubana tiene una rica herencia cultural, fundamentalmente española, africana, china y francesa, que la ha hecho popular en el mundo. Platos como el lechón asado, la ropa vieja, o los moros y cristianos, se han encargado de su fama. Este libro reúne las principales recetas de la culinaria cubana, tanto las tradicionales como las que se han desarrollado en las principales ciudades del exilio, Miami, o Madrid. A ello se suma la peculiaridad de ser el primer libro sobre cocina cubana completamente ilustrado que se publica en España. Dentro de su exquisito repertorio, este recetario cuenta con 100 deliciosos y exóticos platos que incluyen los tamales, el fufú, el sándwich cubano, el quimbombó, los pastelitos de guayaba o el mundialmente conocido mojito. Es, desde cualquier punto de vista, un libro indispensable para los amantes de la cocina en general y de Cuba en particular."--Back cover.
Subjects: Cooking, Cuban.;
Available copies: 6 / Total copies: 6
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Three guys from Miami cook Cuban / by Lindgren, Glenn M.(CARDINAL)463572; Castillo, Jorge(Jorge G.)(CARDINAL)463580; Musibay, Raúl.(CARDINAL)463581;
"100 great Cuban recipes with a touch of Miami spice" -- Front cover.
Subjects: Biographies.; Cooking, Cuban.;
Available copies: 2 / Total copies: 4
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Eating Cuban : 120 authentic recipes from the streets of Havana to American shores / by Cox, Beverly,1945-(CARDINAL)508600; Jacobs, Martin.(CARDINAL)362853;
MARCIVE 12/19/07Includes bibliographical references and index.
Subjects: Cooking, Cuban.;
Available copies: 4 / Total copies: 4
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The Cuban table : a celebration of food, flavors, and history / by Peláez, Ana Sofía,author.(CARDINAL)408183;
"The Cuban Table is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. Cuban-American food writer Ana Sofia Pelaez and award-winning photographer Ellen Silverman traveled through Cuba, Miami and New York to document and learn about traditional Cuban cooking from a wide range of authentic sources. Cuban home cooks are fiercely protective of their secrets. Content with a private kind of renown, they demonstrate an elusive turn of hand that transforms simple recipes into bright and memorable meals that draw family and friends to their tables time and again. More than just a list of ingredients or series of steps, Cuban cooks' tricks and touches hide in plain sight, staying within families or being passed down in well-worn copies of old cookbooks largely unread outside of the Cuban community. Here you'll find documented recipes for everything from iconic Cuban sandwiches to rich stews with Spanish accents and African ingredients, accompanied by details about historical context and insight into cultural nuances. More than a cookbook, The Cuban Table is a celebration of Cuban cooking, culture and cuisine. With stunning photographs throughout and over 110 deliciously authentic recipes this cookbook invites you into one of the Caribbean's most interesting and vibrant cuisines."--Machine generated contents note: -- Foreword -- Introduction -- View from the Bakery Window -- Sitting Around the Lunch Counter -- Soups and Stews -- Beans, Rice, and Eggs -- Chicken, Beef, and Pork -- Fish and Seafood -- Fruits and Vegetables -- Sweets and Desserts -- Cocktails -- Foundation Recipes -- Cuban Pantry and Glossary -- Resources -- Acknowledgments -- Index.Includes bibliographical references and index.
Subjects: Cooking, Cuban.;
Available copies: 1 / Total copies: 4
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Cuba : the cookbook / by Vázquez Gálvez, Madelaine,1959-author.(CARDINAL)539993; Tondre, Imogene,author.(CARDINAL)680463;
Includes bibliographical references (page 431) and index.The Cuban pantry -- Appetizers and snacks -- Soups -- Rice -- Pastas and pizzas -- Fish, poultry, and meat -- Vegetables and legumes -- Eggs -- Salads -- Sauces and dressings -- Sweets and desserts -- Drinks -- Guest chefs."Cuban food is known worldwide for its blend of bright colours and intense flavors, and Cuba: The Cookbook is the first book to celebrate and document comprehensively its cuisine and contemporary food culture. Collected by those who best know the entire Cuban culinary landscape, the 350 home-cooking recipes in this compendium explore the country's myriad traditions and influences - from Spanish to Soviet to Chinese - through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts, and more."--Amazon.com.
Subjects: Cookbooks.; Cooking, Cuban.;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 75 |