Search:

Results 41 to 50 of 558 | « previous |

The oyster shucker [videorecording]/ by Lock, Casey,film director.; Zuchowski, Ross,film director.; Random Media (Firm),publisher.;
Cinamatographer, Michael Weldon; editor Patrick Burke; original music Logan Stahley.Honor Allen.In the world of competitive oyster shucking, Honor Allen is among the planet's best. Following this four-time US Champion over several years, we explore this unique subculture, meeting competitors from around the globe.DVD, all regions; NTSC; wide screen; Dolby Digital 5.1.
Subjects: Documentary films.; Nonfiction films.; Shellfish trade.; Oysters.; Competitive eating.;
Available copies: 3 / Total copies: 3
unAPI

Development of the technical basis and a management strategy for reopening a closed shellfishing area / by Reilly, James D.; Water Resources Research Institute of the University of North Carolina.(CARDINAL)150669;
Includes bibliographical references (pages 45-46).
Subjects: Shellfish fisheries;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
unAPI

Rules governing the sanitation of shellfish : 10 NCAC 10B .0800 - .1400. by North Carolina.; North Carolina.Environmental Health Services Section.; North Carolina.Laws, etc.;
Subjects: Shellfish fisheries; Shellfish fisheries;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
unAPI

Rules governing the sanitation of shellfish : sections .0800-.1300 of the North Carolina administrative code, title 10, Department of Human Resources, chapter 10, health services; environmental health, subchapter 10B, shellfish sanitation. by North Carolina.; North Carolina.Laws, etc.; North Carolina.Environmental Health Section.(CARDINAL)166199;
Subjects: Shellfish fisheries; Shellfish fisheries;
Available copies: 1 / Total copies: 2
On-line resources: Suggest title for digitization;
unAPI

Rules governing the sanitation of shellfish : sections .0800-.1300 of the North Carolina Administrative Code, Title 10, Department of Human Resources, Chapter 10, health services; environmental health, Subchapter 10B, shellfish sanitation. by North Carolina.; North Carolina.Laws, etc.; North Carolina.Environmental Health Section.(CARDINAL)166199;
Subjects: Shellfish fisheries; Shellfish fisheries;
Available copies: 2 / Total copies: 3
On-line resources: Suggest title for digitization;
unAPI

365 ways to cook fish & shellfish / by Pierce, Charles,1951-;
Subjects: Cooking (Seafood);
Available copies: 1 / Total copies: 1
unAPI

Seashells / by Snow, Peggy,author.(CARDINAL)555997;
Includes bibliographical references (page 109).What are seashells? -- How to use this book -- Arks -- Clams -- Cockles -- Mussels and jingle shells -- Oysters -- Pen shells -- Scallops -- Abalones -- Augers -- Bubble shells -- Ceriths -- Conchs -- Cone shells -- Cowries -- Helmets and bonnets -- Limpets -- Moon snails -- Murexes -- Olive shells -- Periwinkles -- Top shells -- Tritons -- Turban shells -- Turret and worm shells -- Volutes -- Whelks -- Chitons. "This title introduces readers to a variety of seashells that wash up on the coastlines of North America. Readers can use the book to identify seashells, learn about their unique features, and locate the seashells in the wild. The title included beautiful photographs, fun facts, and useful specifications. Aligned to Common Core standards and correlated to state standards. Encyclopedias is an imprint of Abdo Reference, a division of ABDO."--
Subjects: Encyclopedias.; Field guides.; Informational works.; Illustrated works.; Shells; Mollusks; Shellfishes;
Available copies: 6 / Total copies: 7
unAPI

Low-fat ways to cook fish & shellfish / by McIntosh, Susan M.(CARDINAL)728186;
Subjects: Cooking (Fish); Cooking (Shellfish); Low-fat diet;
Available copies: 1 / Total copies: 1
unAPI

Seafood cookery in North Carolina / by North Carolina Agricultural Extension Service.(CARDINAL)164866;
Includes index.
Subjects: Cookbooks.; Fish as food.; Cooking (Fish); Cooking (Shellfish);
Available copies: 1 / Total copies: 3
On-line resources: Suggest title for digitization;
unAPI

Rules governing the sanitation of shellfish : sections .0100-.0400 of the North Carolina administrative code, Title 10 Department of Human Resources, Chapter 10, Health Services; Environmental Health, Subchapter 10B, Shellfish Sanitation. by North Carolina.; North Carolina.Environmental Health Section.(CARDINAL)166199;
Subjects: Shellfish fisheries; Shellfish fisheries;
Available copies: 0 / Total copies: 1
On-line resources: Suggest title for digitization;
unAPI

Results 41 to 50 of 558 | « previous |