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Small-batch baking when just enough for 1 or 2 ... is just enough! / by Nakos, Debby Maugans.;
Subjects: Baking.; Cooking for one.; Cooking for two.;
Available copies: 6 / Total copies: 6
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Raw food made easy for 1 or 2 people / by Cornbleet, Jennifer,1972-(CARDINAL)473809;
Kitchen setup -- Raw basics -- Tools and techniques -- Advance preparation -- Breakfast -- Juice -- Fruit -- Green smoothies -- Cereal and milk -- Easy snacks -- Menus for lunch and dinner -- Lunch and dinner -- Dips, pitas, and sauces -- Soups -- Salads -- Salad dressings -- Sandwiches -- Entrees -- Vegetable side dishes -- Raw on the go -- Dessert -- Cakes, cookies, and bars -- Crisps, pies, and tarts -- Mousses, puddings, and sweet sauces -- Shakes and ice creams -- Next steps -- Glossary.
Subjects: Cookbooks.; Raw foods.; Cooking for one.; Cooking for two.;
Available copies: 2 / Total copies: 2
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The ultimate Mediterranean diet cooking for one cookbook : 175 healthy, easy, and delicious recipes made just for you / by Jaggers, Kelly,author.(CARDINAL)598628;
"Although the Mediterranean Diet has a host of health benefits, making the switch can feel daunting...especially if you only need to make one serving per meal. The good news is that it's possible to prepare single-serving recipes that are full of flavor, easy to make, and economical-and The Ultimate Mediterranean Diet Cooking for One Cookbook is here to help. This book allows you to make delicious, diet-friendly recipes for every meal from breakfast to dinner and everything in between. Each of the 175 single serving recipes is quick and simple to make to save you both time and money. And while the ingredients are common, the results are anything but. From single-serving, veggie-packed breakfast sandwiches to salmon with spinach and chickpeas, you'll be able to enjoy delicious versions of all your favorite dishes, no matter what the occasion. Whether you live alone or are just searching for the perfect meal for yourself, cooking solo never needs to be boring (or overwhelming) again!"--
Subjects: Cookbooks.; Cooking for one.; Cooking, Mediterranean.;
Available copies: 0 / Total copies: 1
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For one or two : simple and delicious easy-to-make recipes / by Hurst, Bernice.;
Subjects: Quick and easy cooking.; Cooking for one.;
Available copies: 1 / Total copies: 1
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Eat your vegetables : bold recipes for the single cook / by Yonan, Joe.(CARDINAL)463427;
"A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved Washington Post editor and author of Serve Yourself. An increasing number of Americans are turning to plant-based diets, both for their health and the economic benefits. And for many, they are the only one in their household who has made the change--making it the perfect time for this book of vegetarian, flexitarian, and vegan recipes specifically sized for single portions. In addition to 80 delectable and satisfying recipes, Eat Your Vegetables features essays on moving beyond mock meat and the evolution of vegetarian restaurants, as well as economical tips for shopping for, storing, and reusing ingredients"--
Subjects: Cookbooks.; Cooking (Vegetables); Cooking for one.;
Available copies: 5 / Total copies: 9
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Cooking solo : the joy of cooking for yourself / by Miller, Klancy,author.(CARDINAL)410739; Donne, Tara,photographer.(CARDINAL)595974;
Stocking your larder -- Eat a proper breakfast -- Take a lunch -- Meals with meat -- Seafood suppers -- Eat more asparagus -- Entertaining friends -- The happy ending.Collects one hundred simple, quick recipes designed for single-diner meals, eliminating the need for scaling down ingredients, including such options as Tahitian noodle sandwich, smoked duck breast salad, and mackerel with lemon and capers.
Subjects: Cookbooks.; Cooking for one.; Quick and easy cooking.;
Available copies: 11 / Total copies: 12
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A Man, a can, a plan [board book] : a second helping : 50 fast meals to satisfy your healthy appetite / by Joachim, David.(CARDINAL)638089;
Provides fifty recipes for making quick meals by using canned and other convenience foods, giving step-by-step instructions for dinner such as chicken stroganoff, hot tamale pie, ham 'n' cheese biscuits, and noodlicious ramen salad.
Subjects: Cooking for one.; Quick and easy cooking.;
Available copies: 2 / Total copies: 2
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Raw food made easy : for 1 or 2 people / by Cornbleet, Jennifer,1972-(CARDINAL)473809;
Includes bibliographical references (pages 181-187) and index.Includes bibliographical references and index
Subjects: Cooking (Natural foods); Raw foods.; Cooking for one.; Cooking for two.;
Available copies: 3 / Total copies: 3
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Everyday diabetes meals : cooking for one or two / by Cipullo, Laura,author.(CARDINAL)404740; Mikus, Lisa,1988-author.(CARDINAL)631418;
Includes index and bibliographic references.Introduction -- Diabetes deconstructed -- The everyday diabetes non-diet starts now -- 21 questions answered for everyday diabetes -- About the nutrient analyses -- Breakfast is served -- Lunches for you or two -- Dinner, party of two -- Savory snacks and sides -- Sweet snacks -- Bonus section 1: Hungry for the holidays -- Bonus section 2: Everyday occasions -- Bonus section 3: 14-day meal plans.Cipullo and Mikus present diabetes-friendly recipes created with singles and couples in mind. Every recipe falls within an appropriate carbohydrate range of 45 to 60 grams for dinner portions, and 15 to 30 grams for snacks, to help you manage your diabetes without having to count carbohydrates.
Subjects: Cookbooks.; Recipes.; Diabetes; Cooking for one.; Cooking for two.;
Available copies: 3 / Total copies: 4
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Make-in-a mug recipes
Subjects: Cooking for one.; Microwave cooking.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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