Search results for [Mefferd, Andrew,author.] at NC Cardinal

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The greenhouse and hoophouse grower's handbook : organic vegetable production using protected culture / by Mefferd, Andrew,author.;

Why protected culture? -- Protected culture structures and their features -- Heating, cooling, lighting, and irrigation -- The economics and efficiencies of protected growing -- Protected culture plant basics -- Propagation, pruning, and trellising -- Temperature control and crop steering -- Grafting -- Tomatoes -- Cucumbers -- Peppers -- Eggplant -- The leafy crops.

Subjects: Greenhouse gardening.; Vegetable gardening.;

Available copies: 1 / Total copies: 1

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