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Chicano bakes : recipes for Mexican Pan Dulce, tamales, and my favorite desserts / by Castillo, Esteban(Blogger),author.;
The basics -- Pan Dulce Mexicano (Mexican Sweet Bread) -- Postres (Desserts) -- Pasteles (Cakes) -- Antojitos (Small Bites) -- Bebidas (Drinks)."The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People's Choice Award is back and better than ever with new, delicious recipes central to Chicano cuisine, including some of his popular and most requested recipes for desserts, cakes, snacks, and drinks"-- Provided by publisher.
Subjects: Baking; Cooking, Mexican.; Desserts;
Available copies: 6 / Total copies: 8
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Chicano eats : recipes from my Mexican-American kitchen / by Castillo, Esteban(Blogger),author.(CARDINAL)892206;
Introduction -- The essentials -- Botanas (Snacks and appetizers) -- Tacos y tortas (Tacos and sandwiches) -- Platillos fuertes (Main dishes) -- Postres (Desserts) -- Bebidas (Drinks)."Esteban Castillo grew up in Santa Ana, California, where more than three-quarters of the population is Latino. Because Mexican food was the foundation of his childhood, he was surprised to see recipes for dishes on popular food blogs that were anything but the traditional meals he grew up eating. He was inspired to create the blog, Chicano Eats, to showcase his love for design, cooking, and culture and provide a space for authentic Latino voices, recipes, and stories to be heard. Building on his blog, Chicano Eats is a bicultural and bilingual cookbook that includes 85 traditional and fusion Mexican recipes as gorgeous to look at as they are sublime to eat. Chicano cuisine is Mexican food made by Chicanos (Mexican Americans) that has been shaped by the communities in the U.S. where they grew up. It is Mexican food that bisects borders and uses a group of traditional ingredients--chiles, beans, tortillas, corn, and tomatillos--and techniques while boldly incorporating many exciting new twists, local ingredients, and influences from other cultures and regions in the United States." --Amazon.
Subjects: Cookbooks.; Recipes.; Mexican American cooking.;
Available copies: 11 / Total copies: 11
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