Born hungry : Julia Child becomes "the French Chef" / Alex Prud'homme, illustrated by Sarah Green.
"In Paris, Julia devoured recipe books, shopped in outdoor markets, consumed all kinds of foods, and whipped through culinary school. And although she wasn't always successful in the kitchen, she was determined to "master the art" of French cooking. Through perseverance and grit, Julia became a chef who shared her passion with the world, making cooking fun, and turning every meal into a special event." --Publisher's website.
Record details
- ISBN: 9781635923230
- ISBN: 1635923239
- Physical Description: 1 volume (unpaged) : illustrations (chiefly color) ; 29 cm
- Edition: First edition.
- Publisher: New York : Calkins Creek, an imprint of Astra Books for Young Readers, [2022]
- Copyright: ©2022
Content descriptions
General Note: | Includes recipes. |
Bibliography, etc. Note: | Includes bibliographical references. |
Target Audience Note: | 1110L Lexile |
Study Program Information Note: | Accelerated Reader AR LG 5.3 0.5 515705. |
Search for related items by subject
Genre: | Biographies. |
Available copies
- 22 of 24 copies available at NC Cardinal. (Show)
- 2 of 2 copies available at Fontana Regional Library.
Holds
- 1 current hold with 24 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Hudson (Fontana) | J641.509 PRU (Text) | 39493109953762 | Juvenile Nonfiction | Available | - |
Macon County Public Library | JB CHLD (Text) | 39493109284127 | Juvenile Nonfiction | Available | - |