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The Jewish cookbook : 70 recipes celebrating an historic cuisine.

Available copies

  • 1 of 1 copy available at NC Cardinal. (Show)
  • 1 of 1 copy available at Fontana Regional Library.

Holds

  • 0 current holds with 1 total copy.

Current holds

0 current holds with 1 total copy.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Hudson (Fontana) 641.567 JAC (Text) 39493104844818 Adult Nonfiction Available -

Record details

  • ISBN: 0765199165
  • Physical Description: 96 pages : illustrations
  • Publisher: New York : Smithmark, [1996]
Subject: Jewish cooking.

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